Lead Restaurant Manager
Web One Mandiri ยท ๐ Makassar ยท Diposting 2026-10-12
FULL_TIMEโญ TERVERIFIKASI
Rp 19.000.000 โ Rp 26.000.000 per month
Web One Mandiri is seeking a dynamic and experienced Lead Restaurant Manager to join our team in Makassar. As a Lead Restaurant Manager, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring high standards of food quality, customer service, and operational efficiency.
This is an exciting opportunity to lead a team and contribute to the success of our restaurant. If you are passionate about food and hospitality and have a proven track record of managing high-performing teams, we encourage you to apply.
Join us and be part of a vibrant and growing team in the heart of Makassar.
๐ Tanggung Jawab Pekerjaan
Tanggung Jawab:
Oversee the day-to-day operations of the restaurant, including staff scheduling, inventory management, and food cost control.Lead and mentor the restaurant team, fostering a positive and productive work environment.Ensure high standards of food quality, portion control, and presentation.Implement and maintain health and safety protocols in the kitchen and dining areas.Monitor and maintain compliance with food safety regulations and local laws.Develop and execute marketing strategies to attract and retain customers.Analyze sales data and implement strategies to improve revenue and profitability.Collaborate with other departments to ensure seamless customer experience.๐ Kualifikasi & Syarat
Kualifikasi:
Bachelor's degree in Hospitality Management, Culinary Arts, or a related field.Minimum of 5 years of experience in restaurant management, with a proven track record of leading high-performing teams.Strong knowledge of food safety regulations and health codes.Excellent communication, leadership, and interpersonal skills.Ability to work under pressure and manage multiple tasks simultaneously.Proficient in using POS systems and other restaurant management software.Familiarity with local market trends and competitive landscape.Previous experience in a similar role in a high-volume restaurant is a plus.๐ ๏ธ Keahlian
LeadershipTeam ManagementFood SafetyInventory ManagementPOS SystemsMarketingCustomer Service
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